Stir Fried Pork

Ingredients

• 1 1/2 lb. pork loin, cut into 1 inch cubes
• 1 tsp. salt
• 1/4 tsp. fresh ground pepper
• 3 Tbsp. cooking oil
• 1 1/2 tsp. corn starch
• 1 Tbsp. water
• 1 onion cut into thin slices
• 3 carrots, cut into 2 inch long slices, about 1/2 inch wide
• 1/2 lb. bok choy, cut into 1 inch pieces (about 3 cups)
• 2 cloves garlic, minced
• 1/2 tsp. celery seeds
• 1/2 c. canned low sodium chicken broth
• 1/4 c. fresh orange juice