Apple Squares

4 ingredients
8 steps

Ingredients

  • 3/4 c. butter or margarine
  • 1 (18 1/2 oz.) pkg. white cake mix
  • 1 (21 oz.) can apple pie filling
  • 1/2 c. flaked coconut

Directions

  1. 1
    In large bowl, cut butter (room temperature) into dry cake mix; set aside 1 cup.
  2. 2
    Press remaining mixture into a 13 x 9-inch baking pan.
  3. 3
    Spoon the pie filling over the cake mixture.
  4. 4
    In small bowl, combine reserved cake mixture and coconut.
  5. 5
    Sprinkle over pie filling.
  6. 6
    Bake at 350° for 45 to 50 minutes until golden brown. Cool slightly before cutting into bars or squares.
  7. 7
    Great with ice cream.
  8. 8
    Can also be made with other pie fillings, as peach, blueberry, etc.

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