Stir-Fried Shrimp

Directions

1. 1
   Clean shrimp and set aside.
2. 2
   Add soy sauce and sugar to stir-fry seasoning; set aside.
3. 3
   Add peanut oil to electric wok set at 350°.
4. 4
   Add broccoli, mushrooms, water chestnuts, snow peas and green onions and cook five minutes, stirring often.
5. 5
   Remove from wok and set aside.
6. 6
   Place oleo in wok and add shrimp.
7. 7
   Season with garlic powder to taste.
8. 8
   Cook shrimp until white.
9. 9
   Pour vegetables back in with shrimp and add stir-fry seasoning mixture.
10. 10
    Stir well and cook three minutes.
11. 11
    Serve over rice or alone.