Stir-Fried Shrimp

7 ingredients
5 steps

Ingredients

  • 2 large cloves garlic, finely chopped
  • 2 tsp. oil
  • 1 lb. medium size shrimp
  • 3 c. mushrooms, sliced
  • 1 c. green onions, cut in 1-inch pieces with tops
  • 1/4 c. dry white wine
  • 2 c. hot cooked rice

Directions

  1. 1
    Cook and stir garlic in oil for 1 minute.
  2. 2
    Add shrimp; stir-fry 1 minute.
  3. 3
    Add mushrooms, onion and wine; stir until shrimp are pink and vegetables are hot.
  4. 4
    Serve over rice.
  5. 5
    Serves 4.

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