Stir-Fried Vegetables

12 ingredients
7 steps

Ingredients

  • 1 Tbsp. oil
  • 1/2 c. sliced carrots
  • 1 c. broccoli
  • 1/2 c. sliced onions
  • 1/2 c. sliced mushrooms
  • 1/4 c. fresh parsley
  • 1/4 c. celery
  • salt and pepper
  • 1 tsp. sesame seed
  • 1 tsp. garlic salt
  • 3 Tbsp. soy sauce
  • dash of ginger

Directions

  1. 1
    Heat skillet.
  2. 2
    Add oil until hot.
  3. 3
    Add vegetables and all dry seasonings.
  4. 4
    Stir and toss until vegetables are tender.
  5. 5
    Add soy sauce.
  6. 6
    Cook couple more minutes.
  7. 7
    Serve over cooked rice.

Products Matching These Ingredients

Mct Oil Powder

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100% Pure Canola Oil

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Canola Harvest® Original Vegetable Oil Spread Tub

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Cauliflower Broccoli Veggie Fries

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Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

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