Stir-Fry

Directions

1. 1
   Wash Boston butts good.
2. 2
   Season to taste (salt, pepper, Accent and garlic powder).
3. 3
   (Any kind of meat can be substituted; chicken or beef.)
4. 4
   Fry in oil until brown on both sides.
5. 5
   Remove from pan. Cut meat off bone into strips.
6. 6
   Pour out any remaining oil from frying pan.
7. 7
   Return strips to frying pan.
8. 8
   Pour teriyaki over meat; stir.
9. 9
   Place top on frying pan over medium heat; stir occasionally.
10. 10
    Cook for 15 to 20 minutes or until meat feels tender when poked with a fork.
11. 11
    Turn heat off and serve over hot rice or potatoes.
12. 12
    Cook rice according to cooking instructions. (Any vegetables you like can be added to stir-fry.