Stirred Rice Pudding

Directions

1. 1
   In a heavy medium saucepan, bring milk to a boil; stir in uncooked rice and raisins. Cover.
2. 2
   Cook over low heat, stirring occasionally, for 30 to 40 minutes or until most of the milk is absorbed.
3. 3
   Mixture may appear curdled.
4. 4
   Stir in sugar and vanilla. Spoon into dishes and sprinkle with nutmeg.
5. 5
   Makes 5 or 6 servings.