Stone Fruit Sangria

8 ingredients
1 steps

Ingredients

  • 1 whole Peach, Halved, Pitted And Sliced
  • 1 whole Plum, Halved, Pitted And Sliced
  • 1 whole Nectarine, Halved, Pitted And Sliced
  • 1 whole Apricot, Halved, Pitted And Sliced
  • 20 whole Cherries, Pitted
  • 1/4 cups Peach Schnapps
  • 1 bottle (750ml Size) White Wine, Chilled
  • 4 cups Chilled 7-up (or Ginger Ale Or Club Soda)

Directions

  1. 1
    Place sliced fruit in a large pitcher. Add peach schnapps and wine. Let it stand in refrigerator for 1 hour. Before serving, add 7-up and serve over ice.

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