Stone Wall

8 ingredients
4 steps

Ingredients

  • One 1-inch piece of fresh ginger, peeled
  • 1 1/2 teaspoons Simple Syrup
  • 1 1/2 ounces aged rum
  • 1 1/2 ounces apple cider
  • Ice
  • 1 1/2 ounces chilled ginger beer
  • 1 lime wedge
  • 1 slice of apple

Directions

  1. 1
    In a cocktail shaker, muddle the sliced ginger with the Simple Syrup.
  2. 2
    Add the rum, cider and ice and shake well.
  3. 3
    Strain into an ice-filled rocks glass and top with the ginger beer.
  4. 4
    Garnish with the lime wedge and apple slice.

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