Stovies

Directions

1. 1
   Cut potatoes roughly and add to boiling water.
2. 2
   Add salt.
3. 3
   When potatoes are soft, drain the water and mash.
4. 4
   Add the roughly chopped onions and all the corn beef and mash all ingredients together.
5. 5
   return to low heat stirring continuously.
6. 6
   After 10 minutes it should be ready.
7. 7
   SOME SHOULD HAVE BURNT TO THE POT (THE BEST BIT) BUT MAKES WASHING THE POT A PAIN!!!