Strawberries Elizabeth

6 ingredients
4 steps

Ingredients

  • 2 (16 ounce) containers fresh strawberries
  • 1 navel orange, juice and zest of
  • 2 cups port wine
  • 1 cinnamon stick
  • 4 tablespoons brown sugar
  • 6 whole cloves

Directions

  1. 1
    Trim the strawberries and slice.
  2. 2
    Put all ingredients into heavy saucepan and bring to a boil, stirring occasionally.
  3. 3
    Lower the heat to a low simmer and cook for about 30 minutes.
  4. 4
    You can either serve warm or at room temperature.

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