Strawberry Blizzard Pie

7 ingredients
13 steps

Ingredients

  • 2 (8 ounce) packages cream cheese (softened)
  • 12 cup sugar
  • 2 cups strawberries (chopped, drained)
  • 1 (8 ounce) carton Cool Whip, thawed
  • 2 (3 ounce) packages ladyfingers
  • 1 pint fresh strawberries, sliced
  • whipped cream, in a spray can

Directions

  1. 1
    Cook time is the chill time.
  2. 2
    In a large bowl, beat the cream cheese and sugar until smooth.
  3. 3
    Stir in the chopped strawberries.
  4. 4
    Fold in whipped topping.
  5. 5
    Place Lady Fingers around the sides and on the bottom of a greased 9 in.
  6. 6
    spring form pan.
  7. 7
    Pour filling into pan.
  8. 8
    Cover and freeze for 3 hours or overnight.
  9. 9
    Remove the sides of the pan.
  10. 10
    Place on a cake plate.
  11. 11
    Top with sliced strawberries.
  12. 12
    Garnish with the can of whipped cream.
  13. 13
    Slice and serve.

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