Strawberry Blizzard Pie
7 ingredients
13 steps
Ingredients
- 2 (8 ounce) packages cream cheese (softened)
- 12 cup sugar
- 2 cups strawberries (chopped, drained)
- 1 (8 ounce) carton Cool Whip, thawed
- 2 (3 ounce) packages ladyfingers
- 1 pint fresh strawberries, sliced
- whipped cream, in a spray can
Directions
-
1Cook time is the chill time.
-
2In a large bowl, beat the cream cheese and sugar until smooth.
-
3Stir in the chopped strawberries.
-
4Fold in whipped topping.
-
5Place Lady Fingers around the sides and on the bottom of a greased 9 in.
-
6spring form pan.
-
7Pour filling into pan.
-
8Cover and freeze for 3 hours or overnight.
-
9Remove the sides of the pan.
-
10Place on a cake plate.
-
11Top with sliced strawberries.
-
12Garnish with the can of whipped cream.
-
13Slice and serve.
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