Strawberry Breakfast Salsa

4 ingredients
4 steps

Ingredients

  • 13 cup apricot jam
  • 3 tablespoons water
  • 1 teaspoon cinnamon
  • 2 pints strawberries, stemmed and diced into 1/4 inch squares

Directions

  1. 1
    In a medium bowl, whisk jam, water and cinnamon; add strawberries.
  2. 2
    Toss gently to combine.
  3. 3
    Serve salsa over pancakes, waffles, French toast, hot cereal, or mix into plain yogurt.
  4. 4
    You could warm this up a little if you prefer.

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