Strawberry Cake

Directions

1. 1
   Dissolve jello in 1 1/2 c. hot water.
2. 2
   When cool add strawberries, which have been thawed, and lemon juice.
3. 3
   Whip cream and add to mixture.
4. 4
   Put a layer of mixture in bottom of pan. Break cake into small chunks.
5. 5
   Alternate layers of cake and mixture until all is used.
6. 6
   Chill.
7. 7
   Slice and serve with whipped cream.