Strawberry Cake

5 ingredients
6 steps

Ingredients

  • 1 box white cake mix
  • 1 pkg. strawberry jello
  • 1 c. Wesson oil
  • 4 eggs
  • 1 c. frozen strawberries, drained and crushed (reserve juice)

Directions

  1. 1
    In a large bowl, empty cake mix, jello and oil.
  2. 2
    Mix.
  3. 3
    Add eggs, one at a time, beating slowly after each one.
  4. 4
    Fold in strawberries.
  5. 5
    Pour batter into three 8-inch layer pans.
  6. 6
    Bake at 325° for 30 or 35 minutes.

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