Strawberry Cake

5 ingredients
2 steps

Ingredients

  • 1 (6 oz.) pkg. strawberry jello
  • 1 1/2 c. boiling water
  • 1 large pkg. frozen strawberries
  • 1 (8 oz.) Cool Whip
  • prepared angel food cake

Directions

  1. 1
    Dissolve jello in boiling water.
  2. 2
    Add frozen strawberries until all is thawed. Fold in Cool Whip and pour over angel food cake in a 9 x 13-inch pan. Refrigerate and serve.

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