Strawberry Cake

5 ingredients
3 steps

Ingredients

  • 1 box white cake mix (large size)
  • 1 box strawberry jello (small size)
  • 1/2 c. vegetable oil
  • 1 pkg. frozen strawberries, thawed
  • 4 eggs

Directions

  1. 1
    Reserve 1/4 cup strawberry juice for icing.
  2. 2
    Mix jello and cake mix. Add oil and strawberries. Beat 1 minute. Add eggs, one at a time, beating each time until smooth.
  3. 3
    Put in greased angel cake pan. Bake at 350° for 45 to 50 minutes.

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