Strawberry Cake

Name: Strawberry Cake
Ingredients: FOR THE CAKE:; 1 box (18.25 Oz. Box) White Cake Mix; 1 box (4-serving 3 Oz. Box) Strawberry Jello; 3/4 cups Oil; 1/2 cups Water; 1/4 teaspoons Baking Soda; 4 whole Eggs; 1/2 cups Frozen Strawberries With Juice; 3 Tablespoons Flour; FOR THE FROSTING:; 1/2 sticks Butter; 3 ounces, fluid Cream Cheese; 1 dash Salt; 1 pound Powdered Sugar; 1/3 cups Strawberries, Frozen, Thawed And Mashed

15 ingredients

1 steps

Ingredients

FOR THE CAKE:
1 box (18.25 Oz. Box) White Cake Mix
1 box (4-serving 3 Oz. Box) Strawberry Jello
3/4 cups Oil
1/2 cups Water
1/4 teaspoons Baking Soda
4 whole Eggs
1/2 cups Frozen Strawberries With Juice
3 Tablespoons Flour
FOR THE FROSTING:
1/2 sticks Butter
3 ounces, fluid Cream Cheese
1 dash Salt
1 pound Powdered Sugar
1/3 cups Strawberries, Frozen, Thawed And Mashed

Directions

1

["For the cake:", "Preheat oven to 350 F. Mix cake mix and box of Jello mix in a large bowl until blended. Add oil, water and baking soda and then beat for 2 to 3 minutes. Add eggs and beat 2 to 3 minutes. Set aside.", "In a small bowl toss strawberries with the flour. Fold the strawberries and any juice that may have accumulated into the batter mixture. Pour into a greased and floured 9\"x13\"" pan. Bake at 350 F for 35 minutes or until done.""