Strawberry Delight
8 ingredients
13 steps
Ingredients
- 2 pkg. graham crackers
- 1 1/2 sticks butter or margarine
- 3 (8 oz.) pkg. cream cheese
- 3 c. powdered sugar
- 12 Tbsp. milk
- 1 qt. fresh strawberries
- 1 pkg. strawberry glaze
- 1 container Cool Whip
Directions
-
1For crust:
-
2Crumble and smash graham crackers; put into mixing bowl.
-
3Melt butter and add to graham crackers; mix well. Press into bottom of 13 x 9-inch ungreased cake pan and bake at 350° for 10 to 15 minutes.
-
4Cool.
-
5Soften cream cheese.
-
6Put into large mixing bowl.
-
7Add sugar and milk.
-
8Mix on high speed until smooth.
-
9Spread on top of crust and chill.
-
10Clean and slice strawberries and mix together with glaze.
-
11Spread over cream cheese layer.
-
12Chill for about 1/2 hour.
-
13Spread Cool Whip on top and chill one hour.
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