Strawberry Delight

Directions

1. 1
   Break cake into small pieces in a 9 x 13-inch glass dish or close to that size.
2. 2
   Dissolve jello in boiling water.
3. 3
   Cut strawberries into small pieces or you can mash them up.
4. 4
   Add to jello.
5. 5
   Pour over cake and mix well.
6. 6
   Mix pudding by directions on box and spread over cake.
7. 7
   After the pudding has set, spread Cool Whip on top.
8. 8
   Serves about 24, depending on size of blocks you cut.