Hanky Panky(Appetizer)
4 ingredients
3 steps
Ingredients
- 1 lb. ground round or chuck
- 1 lb. Bob Evans original sausage
- 1 lb. Velveeta cheese
- 2 loaves hors d'oeuvre bread
Directions
-
1Brown and drain meat.
-
2Under low heat, add cheese and mix until all melted and blended.
-
3Place tablespoons of meat and cheese mixture on slices of bread and place on cookie sheet. Place under broiler until mixture bubbles and bread is crisp (usually 5 to 7 minutes).
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