Strawberry Divinity

Directions

1. 1
   Combine sugar, corn syrup and water.
2. 2
   Bring to boil, stirring constantly.
3. 3
   Reduce heat and cook to hard ball stage, stirring constantly.
4. 4
   Combine beaten egg whites and gelatin; beat until mixture forms peaks.
5. 5
   Pour hot syrup in thin stream into egg whites, beating until candy loses gloss and holds shape.
6. 6
   Fold in coconut and nuts.
7. 7
   Pour into greased 9-inch square pan.
8. 8
   When cool, cut in squares.