Strawberry Fluff

4 ingredients
3 steps

Ingredients

  • 30 marshmallows (8 oz.)
  • 1/2 c. orange juice
  • 1 (10 oz.) pkg. frozen strawberries (can substitute raspberries)
  • 1 c. chilled whipping cream

Directions

  1. 1
    Heat marshmallows and orange juice in top of a double boiler over simmering water until marshmallows are melted, stirring occasionally.
  2. 2
    Remove from heat; turn into a bowl.
  3. 3
    Let cool.

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