Strawberry-Lime Dessert

Directions

1. 1
   Stir 1 cup of the boiling water into dry lime gelatin mix in medium bowl at least 2 min.
2. 2
   until completely dissolved.
3. 3
   Stir in cold water.
4. 4
   Refrigerate 45 min.
5. 5
   or until slightly thickened (consistency of unbeaten egg whites).
6. 6
   Stir in yogurt with wire whisk until well blended.
7. 7
   Pour into 2-qt.
8. 8
   serving bowl.
9. 9
   Refrigerate 15 min.
10. 10
    or until gelatin mixture is set but not firm (gelatin should stick to finger when touched and should mound).
11. 11
    Stir remaining 1 cup boiling water into dry strawberry gelatin mix in medium bowl at least 2 min.
12. 12
    until completely dissolved.
13. 13
    Add frozen strawberries; stir until strawberries are separated and gelatin is thickened (spoon drawn through leaves definite impression).
14. 14
    Spoon over lime gelatin layer.
15. 15
    Refrigerate 2 hours or until firm.
16. 16
    Top with the whipped topping.
17. 17
    Store leftover dessert in refrigerator.