Strawberry Mousse

5 ingredients
6 steps

Ingredients

  • 3/4 c. boiling water
  • 1 small pkg. strawberry jello
  • 1 c. ice cubes
  • 1 c. cleaned fresh strawberries or frozen
  • 1/2 c. Cool Whip

Directions

  1. 1
    Pour water in blender.
  2. 2
    Add gelatin and blend on low until completely dissolved. Add ice cubes and stir by hand until ice is mostly melted.
  3. 3
    Add strawberries and the Cool Whip.
  4. 4
    Blend on high until smooth.
  5. 5
    Pour into jello mold or individual glasses.
  6. 6
    Set in refrigerator at least 30 minutes. Garnish with strawberries.

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