Strawberry Pasta

11 ingredients
1 steps

Ingredients

  • 2 portions
  • 300 g fresh pasta (to boil 3- minutes)
  • 4 asparagus (to boil- 4 minutes)
  • Sauce
  • 4 tablespoons gorgonzola
  • 2 small onions (sliced)
  • 2 tablespoons cloud berry syrup
  • 200 ml single cream
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 strawberries (cut in halfs and decorate on plate)

Directions

  1. 1
    Sauce: Mix all the ingredients and cook on slow heat for 5 minutes. Then mix in the warm pasta (in the sauce): divide into two plates. Decor: Aspargus and Strawberries. Voila: Strawberry Pasta finito.

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