Strawberry Patch Pull-Apart

Name: Strawberry Patch Pull-Apart
Ingredients: 24 Go-To Chocolate Cupcakes; 4 cups Chocolate American Buttercream; 1 cup ground chocolate wafer cookies (about 8 ounces); 9 small fresh strawberries, with leaves attached; 7 store-bought or homemade fondant candy flowers; 8 ounces green fondant; Fondant creatures, for topping; 1 pound yellow fondant (you will have left over); 1 cup clear sanding sugar; 1 cup yellow sanding sugar

10 ingredients

1 steps

Ingredients

24 Go-To Chocolate Cupcakes
4 cups Chocolate American Buttercream
1 cup ground chocolate wafer cookies (about 8 ounces)
9 small fresh strawberries, with leaves attached
7 store-bought or homemade fondant candy flowers
8 ounces green fondant
Fondant creatures, for topping
1 pound yellow fondant (you will have left over)
1 cup clear sanding sugar
1 cup yellow sanding sugar

Directions

1

["Special Equipment: Mini offset spatula; Cardboard egg carton; Toothpicks; Pencils", "Frost the cupcakes with the buttercream using a mini offset spatula.", "Scatter half the ground wafer cookies on a platter or serving tray large enough to hold the 24 cupcakes.", "Arrange the cupcakes in four rows of six.", "Scatter more \"dirt\"" over the cupcakes and around the edges of the tray.""