Strawberry Pie

5 ingredients
8 steps

Ingredients

  • 1 qt. strawberries
  • 3 1/4 c. water
  • 3 Tbsp. cornstarch
  • 1 c. sugar
  • 1 c. whipped cream

Directions

  1. 1
    Line pie shell with whole berries, reserving 1 cup for glaze. Simmer 3 or 4 minutes.
  2. 2
    Combine cornstarch and sugar.
  3. 3
    Add cooked fruit.
  4. 4
    Cook again until thick and clear.
  5. 5
    Stir continuously.
  6. 6
    Cool slightly.
  7. 7
    Pour over berries.
  8. 8
    Chill thoroughly (at least 1 hour). Cover with whipped cream.

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