Strawberry Pie

Directions

1. 1
   To make pie shell;Grind the nuts in a food processor until finely chopped, add the dates and vanilla, and blend well.
2. 2
   Press thinly into a pie plate (from center to the outside rim) to form the shell.
3. 3
   To make binder;Blend all ingredients in food processor or blender until well mixed.
4. 4
   Fruit filling;Cut 2 pints of fresh strawberries into quarters, fold into binder and fill shell.
5. 5
   Decorate with approximately 1/2 pint of quartered strawberries.
6. 6
   Cover with plastic wrap and refrigerate until well chilled.