Strawberry Pie

5 ingredients
6 steps

Ingredients

  • 1 qt. strawberries
  • 1 1/4 c. sugar
  • 2 Tbsp. cornstarch
  • 1 envelope Knox gelatine
  • 2 Tbsp. lemon juice

Directions

  1. 1
    Crush 1/2 berries.
  2. 2
    Add sugar and cornstarch.
  3. 3
    Dissolve gelatine in lemon juice and cook over low heat until thick and transparent.
  4. 4
    Cool.
  5. 5
    Quarter remaining berries and fold into cooled mixture.
  6. 6
    Spoon into baked pie shell and top with whipped cream.

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