Strawberry Pie

Directions

1. 1
   Mix together cream cheese and milk until smooth.
2. 2
   Spread mixture over cooled pie shell that has already been cooked. Place 1 pint strawberries in bottom (slice and lay flat).
3. 3
   Then put 1 pint strawberries, sugar and cornstarch in blender.
4. 4
   Blend until smooth.
5. 5
   Spray pan with Pam and heat until mixture is smooth and thick.
6. 6
   It should take about 10 minutes.
7. 7
   Be sure to stir constantly.
8. 8
   Mixture will be clear.
9. 9
   Cool.
10. 10
    Pour over berries in pie dish.
11. 11
    Refrigerate.
12. 12
    Top with Cool Whip.