Strawberry Pie

4 ingredients
4 steps

Ingredients

  • 1 baked pie shell
  • 1 qt. strawberries
  • 1 c. sugar
  • 3 Tbsp. cornstarch

Directions

  1. 1
    Wash and stem berries; set aside 1/2 of the best berries. Crush well the remaining 1/2 berries and bring to a boil in heavy saucepan.
  2. 2
    Blend sugar and cornstarch; add to boiling berries and cook until thick.
  3. 3
    Cool slightly and pour over the raw berries that have been placed in baked pie shell.
  4. 4
    Serve with whipped cream, if desired.

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