Strawberry Pie
5 ingredients
6 steps
Ingredients
- 9-inch baked pie shell
- 1/2 to 3/4 c. sugar
- 3 oz. pkg. strawberry jello
- 2 Tbsp. cornstarch
- 1 qt. hulled, washed strawberries
Directions
-
1Mix sugar, cornstarch and water.
-
2Cook until clear, stirring constantly.
-
3Dissolve jello in liquid.
-
4Let sit until thick but do not refrigerate.
-
5Put berries in pie shell.
-
6Let sit 4 to 6 hours. Serve with whipped cream.
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