Strawberry Pie

Directions

1. 1
   Mash berries.
2. 2
   Add sugar and flour.
3. 3
   Cook slowly until thick, stirring enough to prevent burning.
4. 4
   Put remainder of berries, whole or slice if large, into pie crust.
5. 5
   Cover with cooked mixture, cooled.
6. 6
   Chill.
7. 7
   Serve with Cool Whip or whipped cream at least once each season.