Strawberry Pie

6 ingredients
6 steps

Ingredients

  • 1 graham cracker crust
  • 1 pt. strawberries
  • 1 small pkg. sugar-free jello
  • 3 Tbsp. cornstarch
  • 1 container Cool Whip, thawed
  • 1 c. boiling water

Directions

  1. 1
    Wash and dry strawberries.
  2. 2
    Slice and layer into pie shell. Boil 1 cup water, then add the jello and cornstarch.
  3. 3
    Stir to dissolve completely.
  4. 4
    Let the jello mixture cool slightly, then pour over the strawberries.
  5. 5
    Place in the refrigerator; let the jello set.
  6. 6
    Cover the pie with Cool Whip.

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