Strawberry Pie

Name: Strawberry Pie
Ingredients: 1 1/2 c. flour; 1 tsp. salt; 1/2 c. oil; 2 Tbsp. milk; 1 1/2 Tbsp. sugar; 1 c. water; 1 c. sugar; dash of salt; 2 Tbsp. corn syrup; 3 1/2 Tbsp. cornstarch; red food coloring; strawberry Jell-O; 1 qt. strawberries; Cool Whip

14 ingredients

10 steps

Ingredients

1 1/2 c. flour
1 tsp. salt
1/2 c. oil
2 Tbsp. milk
1 1/2 Tbsp. sugar
1 c. water
1 c. sugar
dash of salt
2 Tbsp. corn syrup
3 1/2 Tbsp. cornstarch
red food coloring
strawberry Jell-O
1 qt. strawberries
Cool Whip

Directions

1

Mix first 5 ingredients (for the crust) in a 9-inch pie pan and shape by hand.
2

Bake at 450° about 5 minutes or until lightly brown.
3

Mix next five ingredients (for the filling) together, and boil until thick and clear.
4

Add 2 to 3 drops red food coloring and 2 tablespoons strawberry Jell-O.
5

Allow filling to cool; then mix with strawberries.
6

Pour into baked pie shell.
7

Refrigerate until serving time.
8

This is best served the same day.
9

Top with Cool Whip.
10

Makes 8 to 10 servings.