Strawberry Pie

Directions

1. 1
   Cut up 1 cup berries.
2. 2
   Mix sugar and cornstarch in 2-quart saucepan.
3. 3
   Stir in 1 cup water gradually until smooth.
4. 4
   Add cut up berries.
5. 5
   Cook and stir over medium heat until thick and clear. Stir in a few drops of red food coloring.
6. 6
   Pour into baked pie crust and top with whipped cream.