Strawberry Pie

5 ingredients
6 steps

Ingredients

  • 1 (9-inch) baked pie shell
  • 1 c. sugar
  • 2 egg whites
  • 2 c. fresh or frozen strawberries
  • 2 Tbsp. cornstarch

Directions

  1. 1
    Place berries and sugar in a pan over low heat.
  2. 2
    Bring to a boil.
  3. 3
    Add cornstarch, smoothed in a little water.
  4. 4
    Stir until thick; remove from heat.
  5. 5
    Let cool.
  6. 6
    Pour in pie shell and spread meringue from egg whites over pie and brown.

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