Strawberry Pudding
6 ingredients
7 steps
Ingredients
- 2 (8 ounce) containers Cool Whip
- 1 cup sour cream
- 2 (3 1/2 ounce) packages instant vanilla pudding
- 2 (16 ounce) containers frozen sweetened strawberries (thawed)
- 2 (3 ounce) packages strawberry gelatin
- 1 (12 ounce) box vanilla wafers
Directions
-
1Follow instructions on pudding box& make pudding.
-
2Whip together pudding, Cool Whip& sour cream; chill.
-
3In saucepan, heat strawberries.
-
4Mix in gelatin, put in bowl and refrigerate until it gels a bit.
-
5In (LARGE, DEEP) bowl, put down a layer of wafers, then a layer of the pudding mixture,& then a layer of gelatin mixture.
-
6Repeat process until bowl is full.
-
7Keep refrigerated.
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