Strawberry Shortcake

Directions

1. 1
   Cut up strawberries and cover with sugar.
2. 2
   Let sit in the refrigerator for several hours.
3. 3
   Blend cream cheese, sugar, and vanilla.
4. 4
   Add cool whip to the mixture.
5. 5
   Spread on top of cake.
6. 6
   Top cake with strawberries.
7. 7
   Be careful to not put too much of the juice on the cake, or else it will be too moist.
8. 8
   Refrigerate for an hour.