Strawberry Soup

8 ingredients
6 steps

Ingredients

  • 1 c. water
  • 3 c. Port wine
  • 1/4 c. sugar
  • 2 to 3 Tbsp. lemon juice
  • dash of salt
  • dash of cinnamon
  • 1 Tbsp. cornstarch
  • 2 c. sliced strawberries

Directions

  1. 1
    Mix water, wine, sugar, lemon juice, salt, cinnamon and cornstarch.
  2. 2
    Bring the mixture to a boil, stirring just until cornstarch is fully dissolved.
  3. 3
    Chill.
  4. 4
    Stir in sliced strawberries.
  5. 5
    Serve garnished with mint sprigs.
  6. 6
    Makes 4 servings.

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