Streamlined White Bread

Directions

1. 1
   In a bowl dissolve yeast in water.
2. 2
   Measure flour.
3. 3
   Add shortening, salt, sugar and half the flour to yeast.
4. 4
   Beat 2 minutes with electric mixer.
5. 5
   Add remaining flour.
6. 6
   Blend in with a spoon.
7. 7
   Cover with cloth.
8. 8
   Let rise in a warm place until double, about 30 minutes.