String Bean Casserole
4 ingredients
5 steps
Ingredients
- 2 cans French-style string beans
- 1 c. sharp cheese, grated
- 3/8 c. butter
- 16 oz. sour cream
Directions
-
1Simmer beans for 15 minutes and drain.
-
2Mix all ingredients well and put into greased casserole dish.
-
3Sprinkle top with bread crumbs.
-
4Dot with butter.
-
5Bake for 15 to 20 minutes at 350°.
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