String Beans And Corn

6 ingredients
6 steps

Ingredients

  • 1 lb. fresh or frozen green beans
  • 1 lb. fresh corn, cut off the cob or frozen
  • 4 strips bacon
  • 1 1/2 c. water
  • 1 tsp. salt
  • 1 tsp. sugar

Directions

  1. 1
    Fry bacon until crisp; set aside bacon.
  2. 2
    Save drippings.
  3. 3
    Boil water.
  4. 4
    Add sugar, salt and string beans; cook about 10 minutes. Add corn and bacon drippings; mix.
  5. 5
    Cook 5 to 8 minutes longer, or until beans are tender.
  6. 6
    Drain and serve (with bacon, if desired).

Products Matching These Ingredients

More Recipes to Try