Striped Delight

8 ingredients
8 steps

Ingredients

  • 35 to 40 Oreo cookies, finely crushed
  • 6 Tbsp. margarine or butter, melted
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/4 c. sugar
  • 2 Tbsp. milk
  • 6 c. thawed Cool Whip
  • 3 1/4 c. cold milk
  • 2 pkg. chocolate flavor instant pudding

Directions

  1. 1
    Crush cookies and mix with softened margarine, press firmly into 9 x 13-inch pan.
  2. 2
    Refrigerate 15 minutes.
  3. 3
    Beat cream cheese, sugar and 2 tablespoons milk in a medium bowl until smooth. Gently stir in 3 cups of whipped topping.
  4. 4
    Spread over crust, pour milk in a large bowl.
  5. 5
    Add pudding mix, beat, spread over cream cheese mixture and refrigerate until set.
  6. 6
    Use rest of Cool Whip to top.
  7. 7
    Sprinkle with nuts (optional).
  8. 8
    Refrigerate 4 hours or overnight. Cut into squares.

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