Striped Delight
8 ingredients
8 steps
Ingredients
- 35 to 40 Oreo cookies, finely crushed
- 6 Tbsp. margarine or butter, melted
- 1 (8 oz.) pkg. cream cheese, softened
- 1/4 c. sugar
- 2 Tbsp. milk
- 6 c. thawed Cool Whip
- 3 1/4 c. cold milk
- 2 pkg. chocolate flavor instant pudding
Directions
-
1Crush cookies and mix with softened margarine, press firmly into 9 x 13-inch pan.
-
2Refrigerate 15 minutes.
-
3Beat cream cheese, sugar and 2 tablespoons milk in a medium bowl until smooth. Gently stir in 3 cups of whipped topping.
-
4Spread over crust, pour milk in a large bowl.
-
5Add pudding mix, beat, spread over cream cheese mixture and refrigerate until set.
-
6Use rest of Cool Whip to top.
-
7Sprinkle with nuts (optional).
-
8Refrigerate 4 hours or overnight. Cut into squares.
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