Stroganoff Style Casserole

7 ingredients
5 steps

Ingredients

  • 1 can crescent rolls
  • 1 lb. ground beef
  • 1 medium chopped onion
  • 6 slices American cheese
  • paprika, salt and pepper to taste
  • 1 (4 oz.) can mushrooms, drained
  • 1 c. sour cream

Directions

  1. 1
    Press unrolled crescent rolls on bottom of ungreased 13 x 9 x 2-inch baking pan.
  2. 2
    In skillet, brown beef and onion; season with paprika, salt and pepper.
  3. 3
    Mix in mushrooms and sour cream; spread warm over rolls.
  4. 4
    Top with cheese.
  5. 5
    Bake at 375° for 25 minutes, or until rolls are done.

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