Stromboli

Name: Stromboli
Ingredients: 1 lb. ground beef; 1 lb. Italian sausage; 1/2 c. green pepper; 2 hot peppers (optional); 1/2 c. onions; 1 (16 oz.) can tomato sauce; 1 (6 oz.) pkg. Mozzarella cheese; 1/8 tsp. minced garlic; 1 loaf French bread; 1/3 c. Parmesan cheese

10 ingredients

5 steps

Ingredients

1 lb. ground beef
1 lb. Italian sausage
1/2 c. green pepper
2 hot peppers (optional)
1/2 c. onions
1 (16 oz.) can tomato sauce
1 (6 oz.) pkg. Mozzarella cheese
1/8 tsp. minced garlic
1 loaf French bread
1/3 c. Parmesan cheese

Directions

1

Brown ground beef and sausage with pepper and onion; drain. Add tomato sauce, garlic and Parmesan cheese; simmer for 10 minutes.
2

Cut bread in 1/2; scoop out some of middle.
3

Put two bread halves side by side on a large cookie sheet.
4

Layer on sauce; sprinkle Mozzarella cheese on top.
5

Cover with foil and bake at 400° for 15 minutes.