"Stuff In The Oven"

7 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 4 medium potatoes
  • 1 medium onion
  • 1 can peas and carrots
  • 1 can tomato soup
  • 3/4 can water or juice from peas
  • salt and pepper

Directions

  1. 1
    Peel and slice potatoes and onion.
  2. 2
    Into medium size casserole dish, layer beef, onions, potatoes, peas and carrots, seasoning each layer.
  3. 3
    Add tomato soup evenly over top, then pour water on juice until liquid is 3/4 up the dish.
  4. 4
    Cover and cook at 375° for 90 minutes or until vegetables are tender and liquid is thickened.

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