Stuffed Apple Salad

8 ingredients
2 steps

Ingredients

  • 6 large cooking apples, peeled
  • 2 c. water
  • 1 c. red cinnamon candies
  • 1 c. raisins or currants
  • 1/2 c. chopped celery
  • 1/3 c. chopped, toasted pecans
  • 1/3 c. mayo or salad dressing
  • lettuce leaves

Directions

  1. 1
    Cut apples in half crosswise; core each with a sharp knife or melon baller, leaving a 1-inch hole in center.
  2. 2
    Set aside.

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