Stuffed Bell Peppers

Directions

1. 1
   Cut peppers in half.
2. 2
   Wash and remove seed.
3. 3
   Place peppers in pot.
4. 4
   Cover with water.
5. 5
   Let boil 3 minutes.
6. 6
   Drain off water. Brown beef and drain off liquid.
7. 7
   Mix corn flake crumbs with milk, egg and ketchup.
8. 8
   Fold browned beef into mixture.
9. 9
   Season with salt, pepper and Worcestershire sauce.
10. 10
    Spoon the mixture into pepper halves.
11. 11
    Place in a baking dish or pan.
12. 12
    Bake 30 minutes at 350°.